Bar Menu
Bar Snacks
Turmeric & coriander hummus with flat breads
£6.00
Triple cooked chips with aioli
£5.00
Queen green olives
£5.00
Salted almonds
£6.00
Sausage roll served with apple sauce
£5.00
Crazy Cow Supper Club
Wednesday to Friday 4.30 to 6.30
(Changing weekly)
Creamy chicken and mushroom pie, sweat heart cabbage and olive oil mash
£12.00
Vegetable Thai green curry, sweet potato and kohlrabi served with fragrant rice
£12.00
Sunday Lunch
Host your own roast
12-4
Bar Menu Available 4 to 9
Croque Monsieur - Gruyere cheese and ham
£12.00
Mushroom burger with Welsh rarebit served in a brioche bun with tomato chutney and skinny chips
£16.00
Cheeseburger with home-made prime Norfolk steak, Welsh rarebit served in a brioche bun with tomato chutney and skinny chips
£18.00
Sharing Boards for Two or More
Garden box
with hummus, tortilla, olives, cherry
tomatoes, chargrilled vegetables, radishes, and flat breads
£10.50
Fish Platter
Norfolk smoked salmon, prawns, smoked trout mousse, avocado, pickled vegetables, Nordic salmon seaweed salad
£12.50
Norfolk Charcuterie & Cheese board
Smoked Venison and Sloe Gin salami,
Hot Chorizo, Coppa, Bresaola served with roasted peach, honey, Pickles & Roast garlic, Farmhouse cheeses, White lady, St Helena, Bingham Blue Served with biscuits, Chutney, panforte and celery and farmhouse bread
£12.50